Cookie Dough Bites
These bites provide a delicious and egg free way to eat cookie dough!
Ingredients
- 1 cup blanched almond flour
- ½ cup coconut flour or arrowroot powder don't pack the cup- you can even leave a tiny bit of room.
- ⅓ cup maple syrup
- 2 teaspoon vanilla
- ¼ cup miniature chocolate chips
- 1 dash salt
Instructions
- Add 1 cup of blanched almond flour, coconut flour, maple syrup, and vanilla to a to medium sized mixing bowl or electric stand mixer.
- Stir until well combined.
- Fold in miniature chocolate chips. Mix until well combined.
- Use hands or a small/medium kitchen scoop to scoop batter. Roll into bite sized cookie dough bites.
- Serve cookie dough bites or refrigerate until you are ready to serve!
Notes
- Substitute coconut flour arrowroot flour if desired.
- See notes above about substituting maple syrup for cane sugar.